Directions:
- Preheat the oven to 350°F
- With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.
- Mix in the sugar, egg, vanilla and bourbon, then the spices.
- Sprinkle the baking soda and salt over the mixture and mix inches
- Add the flour last, mix.
- Pour mixture into a buttered 4×8 inch loaf pan.
- Bake for 50 minutes to one hour, or until a tester comes out clean.
- Cool on a rack.
- Remove from pan and slice to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.54 Kcal (1811 kJ) | ||
| Calories from fat | 136.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.22g | 23% | |
|---|---|---|---|
| Cholesterol | 45.47mg | 15% | |
| Sodium | 1140.49mg | 48% | |
| Potassium | 335.95mg | 7% | |
| Total Carbs | 68.7g | 23% | |
| Sugars | 23.11g | 92% | |
| Dietary Fiber | 6.47g | 26% | |
| Protein | 6.49g | 13% | |
| Vitamin C | 6.2mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.6mg | 14% | |
| Calcium | 125.1mg | 13% | |
| Amount Per 100 g | |||
| Calories | 265.01 Kcal (1110 kJ) | ||
| Calories from fat | 83.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 23% | |
|---|---|---|---|
| Cholesterol | 27.86mg | 15% | |
| Sodium | 698.77mg | 48% | |
| Potassium | 205.83mg | 7% | |
| Total Carbs | 42.09g | 23% | |
| Sugars | 14.16g | 92% | |
| Dietary Fiber | 3.97g | 26% | |
| Protein | 3.97g | 13% | |
| Vitamin C | 3.8mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.6mg | 14% | |
| Calcium | 76.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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