Banana Beignets Recipe

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Banana Beignets
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Ingredients:

  • 2 large eggs
  • 1 large banana
  • 1 1/2 cups all-purpose flour
  • 3/4 cup milk
  • 1 tbsp sugar
  • 1/4 tsp salt

Directions:

  1. Heat Oil in deep fryer to 360.
  2. Whisk eggs in a large bowl.
  3. Mash banana.
  4. Add Banana, flour, milk, sugar, baking powder, and salt to eggs.
  5. Whisk until smooth.
  6. Drop TBS of batter into hot oil.
  7. Cook until golden on both sides.
  8. Remove and sprinkle powdered sugar over Beignets while still warm.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.25 Kcal (1094 kJ)
Calories from fat 26.72 Kcal
% Daily Value*
Total Fat 2.97g 5%
Cholesterol 93.92mg 31%
Sodium 202.58mg 8%
Potassium 404.36mg 9%
Total Carbs 48.58g 16%
Sugars 8.34g 33%
Dietary Fiber 2.45g 10%
Protein 9.66g 19%
Vitamin C 3.1mg 5%
Iron 1.1mg 6%
Calcium 133mg 13%
Amount Per 100 g
Calories 168.07 Kcal (704 kJ)
Calories from fat 17.19 Kcal
% Daily Value*
Total Fat 1.91g 5%
Cholesterol 60.42mg 31%
Sodium 130.33mg 8%
Potassium 260.14mg 9%
Total Carbs 31.25g 16%
Sugars 5.36g 33%
Dietary Fiber 1.58g 10%
Protein 6.21g 19%
Vitamin C 2mg 5%
Iron 0.7mg 6%
Calcium 85.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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