Directions:
- Preheat oven to 180c. coat a 26.8cm loaf tin with cooking spray.
- In a medium bowl combine the bananas, eggs, sugar, buttermilk and oil. In separate bowl sift the flours, baking powder and cinnamon.
- Gentlry stir the flour mixture into the flour. Trnasfer to the preapared baking tin and bake in the oven for 50-60 mins or until cooked through.
- Cut into slices and serve warm or lightly toasted with strawberry jam.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 387.08 Kcal (1621 kJ) | ||
| Calories from fat | 57.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.43g | 10% | |
|---|---|---|---|
| Cholesterol | 35.43mg | 12% | |
| Sodium | 410.35mg | 17% | |
| Potassium | 229.08mg | 5% | |
| Total Carbs | 78.55g | 26% | |
| Sugars | 11.91g | 48% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 4.08g | 8% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.8mg | 4% | |
| Calcium | 101.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 290.07 Kcal (1214 kJ) | ||
| Calories from fat | 43.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.82g | 10% | |
|---|---|---|---|
| Cholesterol | 26.55mg | 12% | |
| Sodium | 307.52mg | 17% | |
| Potassium | 171.67mg | 5% | |
| Total Carbs | 58.87g | 26% | |
| Sugars | 8.92g | 48% | |
| Dietary Fiber | 2.07g | 11% | |
| Protein | 3.06g | 8% | |
| Vitamin C | 2mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 76.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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