Balsamic Cucumber Salad Recipe

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Balsamic Cucumber Salad
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Minutes

Ingredients:

Directions:

  1. Combine all ingredients in a bowl (leaving out cucumber).
  2. Slice cucumber lenth wise into quarters, then into 1/2 inch slices.
  3. (Cucumber can be cut any way, but I like bite size crunchy pieces.) Mix cucumber into dressing mixture.
  4. You can marinate if you wish, but tastes great right away!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.65 Kcal (128 kJ)
Calories from fat 2.93 Kcal
% Daily Value*
Total Fat 0.33g 1%
Cholesterol 0.96mg 0%
Sodium 86.15mg 4%
Potassium 102.26mg 2%
Total Carbs 6.39g 2%
Sugars 4.78g 19%
Dietary Fiber 0.89g 4%
Protein 0.7g 1%
Vitamin C 2.5mg 4%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 36.34 Kcal (152 kJ)
Calories from fat 3.47 Kcal
% Daily Value*
Total Fat 0.39g 1%
Cholesterol 1.14mg 0%
Sodium 102.14mg 4%
Potassium 121.24mg 2%
Total Carbs 7.58g 2%
Sugars 5.67g 19%
Dietary Fiber 1.06g 4%
Protein 0.83g 1%
Vitamin C 3mg 4%
Calcium 13.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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