Baked Tilapia Recipe

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Baked Tilapia
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Ingredients:

Directions:

  1. Preheat oven to 425°. In a shallow bowl, combine bread crumbs, cheese, garlic salt and oregano. Coat fillets in crumb mixture. Place on a baking sheet coated with cooking spray.
  2. Bake 8-12 minutes or until fish flakes easily with a fork. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.94 Kcal (712 kJ)
Calories from fat 44.78 Kcal
% Daily Value*
Total Fat 4.98g 8%
Cholesterol 65.26mg 22%
Sodium 338.16mg 14%
Potassium 373.49mg 8%
Total Carbs 4.64g 2%
Sugars 0.51g 2%
Dietary Fiber 0.36g 1%
Protein 27.12g 54%
Iron 1.7mg 9%
Calcium 129mg 13%
Amount Per 100 g
Calories 126.66 Kcal (530 kJ)
Calories from fat 33.38 Kcal
% Daily Value*
Total Fat 3.71g 8%
Cholesterol 48.64mg 22%
Sodium 252.04mg 14%
Potassium 278.37mg 8%
Total Carbs 3.46g 2%
Sugars 0.38g 2%
Dietary Fiber 0.27g 1%
Protein 20.21g 54%
Iron 1.2mg 9%
Calcium 96.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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