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Baked Spinach Dip in Sourdough Bread (From Jujuskitchen) Recipe

Baked Spinach Dip in Sourdough Bread (From Jujuskitchen) Recipe

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Baked Spinach Dip in Sourdough Bread (From Jujuskitchen)

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Ingredients:

Serving

2 (8 oz) packages cream cheese, softened
1 cup mayonnaise
1 (10 oz) package frozen chopped spinach, thawed and squeezed dry
1 cup cheddar cheese, shredded
1 lb bacon, cooked and crumbled
1/4 cup onion, chopped
1 tbsp dill weed
1 -2 garlic clove, minced
1 loaf sourdough bread

Directions:

Combine cream cheese and mayonnaise. Stir in the spinach, cheese, cooked bacon, onion, dill and garlic; set aside.
Cut a 1-1/2-inch slice off top of the bread; save. Hollow out bottom, leaving a 1/2-inch shell. Cube removed bread and place on a baking sheet. Broil 3-4 minutes or until brown.
Fill bread with spinach mixture; replace the top. Wrap bread in heavy foil and place on a baking sheet. Whatever does not fit save for another time or put in a small casserole and bake along with the wrapped bread. Bake at 350 degrees for about an hour. Serve with vegetables of your choice and the leftover bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	682.3 Kcal (2857 kJ)
Calories from fat	525.24 Kcal
		% Daily Value*
Total Fat	58.36g	90%
Cholesterol	119.64mg	40%
Sodium	2165.87mg	90%
Potassium	380.81mg	8%
Total Carbs	10.22g	3%
Sugars	1.85g	7%
Dietary Fiber	0.51g	2%
Protein	29.9g	60%
Vitamin C	1.1mg	2%
Iron	2.2mg	12%
Calcium	168.7mg	17%

Amount Per 100 g
Calories	417.48 Kcal (1748 kJ)
Calories from fat	321.38 Kcal
		% Daily Value*
Total Fat	35.71g	90%
Cholesterol	73.2mg	40%
Sodium	1325.22mg	90%
Potassium	233.01mg	8%
Total Carbs	6.25g	3%
Sugars	1.13g	7%
Dietary Fiber	0.31g	2%
Protein	18.3g	60%
Vitamin C	0.6mg	2%
Iron	1.4mg	12%
Calcium	103.2mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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