Baked Spaghetti Casserole Recipe

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Baked Spaghetti Casserole
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Ingredients:

Directions:

  1. In large pan, cook onions until soft. Add ground beef and cook until brown. Add tomato sauce, water, and seasonings. Simmer for 25 minutes.
  2. Break uncooked spaghetti in half and place in greased 13 x 9 casserole dish. Layer cheese and sauce on top of noodles.
  3. Cover and bake at 350 degrees for 45 minutes to an hour. Uncover and let sit for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2962.17 Kcal (12402 kJ)
Calories from fat 977.77 Kcal
% Daily Value*
Total Fat 108.64g 167%
Cholesterol 470.78mg 157%
Sodium 25439.1mg 1060%
Potassium 4803.54mg 102%
Total Carbs 301.81g 101%
Sugars 97.5g 390%
Dietary Fiber 22.23g 89%
Protein 186.64g 373%
Vitamin C 71.3mg 119%
Vitamin A 0.1mg 2%
Iron 252.3mg 1402%
Calcium 2551.5mg 255%
Amount Per 100 g
Calories 108.1 Kcal (453 kJ)
Calories from fat 35.68 Kcal
% Daily Value*
Total Fat 3.96g 167%
Cholesterol 17.18mg 157%
Sodium 928.4mg 1060%
Potassium 175.31mg 102%
Total Carbs 11.01g 101%
Sugars 3.56g 390%
Dietary Fiber 0.81g 89%
Protein 6.81g 373%
Vitamin C 2.6mg 119%
Iron 9.2mg 1402%
Calcium 93.1mg 255%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.5
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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