Baked Potato Dip Recipe

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Baked Potato Dip
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Ingredients:

Directions:

  1. • Stir all the ingredients in a medium bowl. Serve immediately or refrigerate and serve cold, with your favorite chips for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.89 Kcal (548 kJ)
Calories from fat 87.47 Kcal
% Daily Value*
Total Fat 9.72g 15%
Cholesterol 29.53mg 10%
Sodium 367.99mg 15%
Potassium 98.28mg 2%
Total Carbs 3.97g 1%
Sugars 0.63g 3%
Dietary Fiber 0.04g 0%
Protein 7.18g 14%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 146.4mg 15%
Amount Per 100 g
Calories 189.4 Kcal (793 kJ)
Calories from fat 126.57 Kcal
% Daily Value*
Total Fat 14.06g 15%
Cholesterol 42.73mg 10%
Sodium 532.5mg 15%
Potassium 142.22mg 2%
Total Carbs 5.75g 1%
Sugars 0.92g 3%
Dietary Fiber 0.06g 0%
Protein 10.38g 14%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 211.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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