Mushroom Lasagne Recipe

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Mushroom Lasagne
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Ingredients:

Directions:

  1. Cook the lasagna noodles according to the package directions. Drain well and set aside.
  2. Saute the mushrooms and garlic in melted butter in a large skillet over medium heat, stirring constantly, until tender. Stir in salt and lemon juice. Reduce the heat to low.
  3. Add the flour and cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly until the mixture is thickened and bubbly. Add 1/3 cup of chopped parsley (not all the parsley, just 1/3 cup). Stir well.
  4. Spread 1 cup of the mushroom mixture in a lightly greased 13x9x2 inch baking dish. Layer 1/3 of the lasagna noodles over the mushroom mixture. Spread 1/3 of the ricotta cheese evenly over the lasagna noodles. Sprinkle 1/3 of the mozzarella cheese over the ricotta cheese. Spread 1 cup of the mushroom mixture over the mozzarella cheese. Sprinkle with 1/3 of the Parmesan cheese. Repeat the layers twice. Sprinkle with the remaining parsley.
  5. Cover and bake at 350 degrees for 30 minutes or until the lasagna is hot and bubbly. Let stand for 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.12 Kcal (792 kJ)
Calories from fat 74.2 Kcal
% Daily Value*
Total Fat 8.24g 13%
Cholesterol 30.03mg 10%
Sodium 511.47mg 21%
Potassium 401.62mg 9%
Total Carbs 11.87g 4%
Sugars 6.24g 25%
Dietary Fiber 1.45g 6%
Protein 17.2g 34%
Vitamin C 6.7mg 11%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 476.8mg 48%
Amount Per 100 g
Calories 91.47 Kcal (383 kJ)
Calories from fat 35.89 Kcal
% Daily Value*
Total Fat 3.99g 13%
Cholesterol 14.52mg 10%
Sodium 247.38mg 21%
Potassium 194.24mg 9%
Total Carbs 5.74g 4%
Sugars 3.02g 25%
Dietary Fiber 0.7g 6%
Protein 8.32g 34%
Vitamin C 3.3mg 11%
Iron 0.4mg 5%
Calcium 230.6mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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