Baked Macaroni And Cheese Recipe

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Baked Macaroni And Cheese
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Ingredients:

Directions:

  1. Combine all ingredients-season to taste, pour into a well oiled baking dish, set in a pan of warm water.
  2. Bake at 375 about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1225.01 Kcal (5129 kJ)
Calories from fat 599.51 Kcal
% Daily Value*
Total Fat 66.61g 102%
Cholesterol 503.84mg 168%
Sodium 1322.94mg 55%
Potassium 940.86mg 20%
Total Carbs 86.03g 29%
Sugars 23.35g 93%
Dietary Fiber 4.15g 17%
Protein 68.06g 136%
Vitamin A 0.1mg 5%
Iron 6.3mg 35%
Calcium 1579.6mg 158%
Amount Per 100 g
Calories 155.72 Kcal (652 kJ)
Calories from fat 76.21 Kcal
% Daily Value*
Total Fat 8.47g 102%
Cholesterol 64.04mg 168%
Sodium 168.16mg 55%
Potassium 119.6mg 20%
Total Carbs 10.93g 29%
Sugars 2.97g 93%
Dietary Fiber 0.53g 17%
Protein 8.65g 136%
Iron 0.8mg 35%
Calcium 200.8mg 158%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.3
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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