Baked Macaroni and Cheese Recipe

Posted by
Rate It!
Baked Macaroni and Cheese
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook macaroni according to package directions; drain.
  2. Combine eggs and milk in a large bowl; stir in macaroni, cheese and seasonings.
  3. Add paprika, if desired.
  4. Spoon mixture into a 2-quart casserole; dot with margarine.
  5. Bake at 325 F for 40-60 minutes or until set.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.03 Kcal (2043 kJ)
Calories from fat 255.22 Kcal
% Daily Value*
Total Fat 28.36g 44%
Cholesterol 185.96mg 62%
Sodium 478.17mg 20%
Potassium 460.67mg 10%
Total Carbs 30.15g 10%
Sugars 10.6g 42%
Dietary Fiber 0.99g 4%
Protein 27.47g 55%
Vitamin A 0.1mg 3%
Iron 2.1mg 12%
Calcium 658.4mg 66%
Amount Per 100 g
Calories 158.78 Kcal (665 kJ)
Calories from fat 83.04 Kcal
% Daily Value*
Total Fat 9.23g 44%
Cholesterol 60.5mg 62%
Sodium 155.57mg 20%
Potassium 149.88mg 10%
Total Carbs 9.81g 10%
Sugars 3.45g 42%
Dietary Fiber 0.32g 4%
Protein 8.94g 55%
Iron 0.7mg 12%
Calcium 214.2mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top