Baked Honey Mustard Chicken Recipe

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Baked Honey Mustard Chicken
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Ingredients:

Directions:

  1. Preheat oven to 325°.
  2. Arrange chicken pieces in a shallow baking dish.
  3. In a saucepan over med-low heat, combine remaining ingredients. Heat and stir until melted and well-blended.
  4. Pour over chicken pieces.
  5. Bake at 325° for about 60-75 minutes (or until done); basting chicken occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 584.65 Kcal (2448 kJ)
Calories from fat 490.1 Kcal
% Daily Value*
Total Fat 54.46g 84%
Cholesterol 130.36mg 43%
Sodium 185.03mg 8%
Potassium 156.17mg 3%
Total Carbs 13.13g 4%
Sugars 11.6g 46%
Dietary Fiber 0.24g 1%
Protein 11.69g 23%
Vitamin C 1mg 2%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 410.67 Kcal (1719 kJ)
Calories from fat 344.26 Kcal
% Daily Value*
Total Fat 38.25g 84%
Cholesterol 91.57mg 43%
Sodium 129.97mg 8%
Potassium 109.7mg 3%
Total Carbs 9.22g 4%
Sugars 8.15g 46%
Dietary Fiber 0.17g 1%
Protein 8.21g 23%
Vitamin C 0.7mg 2%
Iron 0.1mg 1%
Calcium 9.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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