Baked Ham & Noodle Supper Recipe

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Baked Ham & Noodle Supper
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Ingredients:

Directions:

  1. Combine the butter, flour& mustard in a saucepan.
  2. Add milk gradually, stirring constantly.
  3. Cook until thick.
  4. Add the ham, salt, pepper& celery.
  5. Then stir in the noodles.
  6. Pour into a greased baking dish.
  7. Sprinkle with bread crumbs and dot with butter over the top.
  8. Bake at 350 degrees for 30 to 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.89 Kcal (1034 kJ)
Calories from fat 81.47 Kcal
% Daily Value*
Total Fat 9.05g 14%
Cholesterol 43.43mg 14%
Sodium 880.79mg 37%
Potassium 285.41mg 6%
Total Carbs 22.02g 7%
Sugars 3.34g 13%
Dietary Fiber 1.18g 5%
Protein 18.58g 37%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 105.5mg 11%
Amount Per 100 g
Calories 121.73 Kcal (510 kJ)
Calories from fat 40.17 Kcal
% Daily Value*
Total Fat 4.46g 14%
Cholesterol 21.41mg 14%
Sodium 434.28mg 37%
Potassium 140.72mg 6%
Total Carbs 10.86g 7%
Sugars 1.65g 13%
Dietary Fiber 0.58g 5%
Protein 9.16g 37%
Vitamin C 0.6mg 2%
Iron 0.3mg 4%
Calcium 52mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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