Main
Recipes
Baked Goat Cheese with Olive Tapenade and Crostini (Tyler Florence) Recipe

Baked Goat Cheese with Olive Tapenade and Crostini (Tyler Florence) Recipe

Posted by

Rate It!

Baked Goat Cheese with Olive Tapenade and Crostini (Tyler Florence)

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

1 small round ( approx 8ox) goat cheese, firm and good quality ( not the log , should have a nice aged casing)
1 jar olive tapenade
1 french baguette
extra-virgin olive oil
kosher salt and freshly ground black pepper

Directions:

Preheat oven to 350 degrees F. Slice baguette up into thin rounds and lay out on a roasting tray. Drizzle with olive oil and season with a little salt and freshly ground black pepper. Bake in the oven for about 7-8 minutes until golden brown then set aside.
Place the whole log of goat cheese in the oven, depending on the shape you may choose to cut the log in half, and bake for 5-7 minutes until it is warm through and just starting to melt.
Serve warm goat cheese with crostini and fresh olive tapenade.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	43.16 Kcal (181 kJ)
Calories from fat	4.25 Kcal
		% Daily Value*
Total Fat	0.47g	1%
Sodium	95.92mg	4%
Potassium	17.8mg	0%
Total Carbs	8.19g	3%
Dietary Fiber	0.47g	2%
Protein	1.42g	3%
Vitamin C	0.3mg	1%

Amount Per 100 g
Calories	274 Kcal (1147 kJ)
Calories from fat	27 Kcal
		% Daily Value*
Total Fat	3g	1%
Sodium	609mg	4%
Potassium	113mg	0%
Total Carbs	52g	3%
Dietary Fiber	3g	2%
Protein	9g	3%
Vitamin C	2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Picnic Crostini with Roast Beef, Chimichurri, and Quail Egg

Baguette, Extra-virgin olive oil, Kosher salt, Pepper and 10 more..
Picnic Crostini with Roasted Pepper, Onion, and Anchovy

Baguette, Extra-virgin olive oil, Kosher salt, Pepper and 10 more..
Whole-Wheat Crisps

Baguette (1 1/4 lb preferably whole-wheat) and 2 more..
Crostini with Blue Cheese, Quince Paste and Cracked Black Pepper (Bobby Flay)

Baguette , sliced scant 1/2-inch thick on a diagonal and 5 more..
Goat Cheese and Sun-Dried Tomato Tartines

Thick) baguette slices, Extra-virgin olive oil and 7 more..
Open Face Ny Strip Philly Cheese Steaks

Baguette , about 2 feet long, throw thin ends away and 18 more..
Pan Bagnat

Baguette, Tuna, drained, Kosher salt and 9 more..
Grilled Bread Salad

Baguette (can substitute 8 oz. other crusty bread) and 10 more..
Wild Mushroom Bruschetta

Baguette, Extra-virgin olive oil and 8 more..
White Bean and Tuna Panzanella

Baguette , torn into 2-inch pieces, Extra-virgin olive oil and 6 more..
Lentil, Lemon, and Tuna Salad

Grainy mustard, preferably french and 9 more..