Picnic Crostini with Roast Beef, Chimichurri, and Quail Egg Recipe

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Picnic Crostini with Roast Beef, Chimichurri, and Quail Egg
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Ingredients:

Directions:

  1. Make crostini: Preheat oven to 375°. Slice baguette into ten 1/4-in.-thick slices on the diagonal (save leftover bread for another use). Brush both sides of each slice lightly with oil and sprinkle with salt and pepper.
  2. Set slices on a rimmed baking sheet and bake until golden brown and crisp, rotating pan halfway through cooking, about 15 minutes total. Let cool.
  3. Make topping: Whisk together 1/4 cup oil, vinegar, shallot, garlic, salt, and red pepper flakes in a small bowl.
  4. Crack each quail egg into its own small bowl or cup (puncture the membrane beneath the shell with the tip of a knife). Heat a medium nonstick frying pan over low heat and brush with oil. Slide 5 eggs from bowls into pan, cover pan, and cook until the whites are set but the yolks are bright yellow, about 2 minutes. Transfer cooked eggs to a container lined with wax paper to bring to your picnic. Repeat with remaining 5 eggs.
  5. Stir parsley and oregano into shallot mixture just before serving. Set a folded slice of beef on each crostini, drizzle with some sauce, and top with an egg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1184.03 Kcal (4957 kJ)
Calories from fat 909.55 Kcal
% Daily Value*
Total Fat 101.06g 155%
Cholesterol 759.6mg 253%
Sodium 2752.76mg 115%
Potassium 621.75mg 13%
Total Carbs 52.93g 18%
Sugars 6.12g 24%
Dietary Fiber 8.41g 34%
Protein 20.86g 42%
Vitamin C 23.5mg 39%
Iron 8.4mg 47%
Calcium 251.8mg 25%
Amount Per 100 g
Calories 319.11 Kcal (1336 kJ)
Calories from fat 245.14 Kcal
% Daily Value*
Total Fat 27.24g 155%
Cholesterol 204.72mg 253%
Sodium 741.9mg 115%
Potassium 167.57mg 13%
Total Carbs 14.27g 18%
Sugars 1.65g 24%
Dietary Fiber 2.27g 34%
Protein 5.62g 42%
Vitamin C 6.3mg 39%
Iron 2.3mg 47%
Calcium 67.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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