Baked Figs with Honey and Whiskey Ice-Cream Recipe

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Baked Figs with Honey and Whiskey Ice-Cream
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Ingredients:

  • 100 ml (3 1/2 fl oz) whiskey
  • 140 ml (1/4 pint) full-fat milk
  • 285 ml (1/2 pint) double cream
  • 6 medium egg yolks
  • 55 g (2 oz) clear honey

Directions:

  1. 1. Heat a heavy-bottomed saucepan. Add 75 ml (2 3/4 fl oz) of the whisky and flame to burn off the alcohol. Once the flames have died down, stir in the milk and cream. While this is coming to a boil, whisk the egg yolks and honey together with a standing or handheld mixer until they have doubled in size and become fluffy.
  2. 2. Take the milk and cream off the heat and pour half onto the egg yolks. Whisk until combined, then put to one side.
  3. 3. Put the remainder of the milk and cream back onto the heat and, when it is boiling, add the egg mixture, turn down the heat and whisk constantly for approximately 1 minute.
  4. 4. Pour into a large bowl to lower the mixture's temperature and stir in the last 25 ml (3/4 fl oz) whiskey. Cover and chill.
  5. 5. Once thoroughly cool, churn in an ice-cream machine. Alternatively, pour into a freezerproof container, put in the freezer and beat every 20 minutes until set.
  6. 6. Place the warm figs in 6 shallow bowls or on 6 plates, pour over some syrup and put a scoop of honey and whiskey ice-cream in the centre.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11214.58 Kcal (46953 kJ)
Calories from fat 5110.1 Kcal
% Daily Value*
Total Fat 567.79g 874%
Cholesterol 1182.54mg 394%
Sodium 6424.4mg 268%
Potassium 17234.63mg 367%
Total Carbs 1269.21g 423%
Sugars 1250.58g 5002%
Protein 352.26g 705%
Vitamin C 14.8mg 25%
Iron 0.9mg 5%
Calcium 19196.2mg 1920%
Amount Per 100 g
Calories 32.36 Kcal (135 kJ)
Calories from fat 14.74 Kcal
% Daily Value*
Total Fat 1.64g 874%
Cholesterol 3.41mg 394%
Sodium 18.54mg 268%
Potassium 49.72mg 367%
Total Carbs 3.66g 423%
Sugars 3.61g 5002%
Protein 1.02g 705%
Calcium 55.4mg 1920%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 271.6
    Points
  • 316
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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