Baked Croutons Recipe

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Baked Croutons
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Ingredients:

  • 6 slices bread

Directions:

  1. Remove crust from bread slices. Cut bread into 3/8-inch cubes.
  2. Place bread cubes on an ungreased baking sheet. Bake at 350°, stirring occasionally, for 20 minutes or until crisp and lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.84 Kcal (1674 kJ)
Calories from fat 30.24 Kcal
% Daily Value*
Total Fat 3.36g 5%
Sodium 803.04mg 33%
Potassium 213.36mg 5%
Total Carbs 73.92g 25%
Sugars 8.4g 34%
Dietary Fiber 15.12g 60%
Protein 18.48g 37%
Iron 8.4mg 47%
Calcium 1149.1mg 115%
Amount Per 100 g
Calories 238 Kcal (996 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 5%
Sodium 478mg 33%
Potassium 127mg 5%
Total Carbs 44g 25%
Sugars 5g 34%
Dietary Fiber 9g 60%
Protein 11g 37%
Iron 5mg 47%
Calcium 684mg 115%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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