Directions:
- Lightly grease a 9x13 inch baking pan. Line pan with slices of bread.
- Place slices of cheese over bread. Sprinkle diced ham over cheese. Pour melted butter over ham, cheese and bread. Beat together eggs, salt, mustard and milk; pour over bread slices.
- Cover pan and refrigerate overnight. Bake in preheat oven at 350 degrees F (175 degrees C) for one hour or until set. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1765.98 Kcal (7394 kJ) | ||
| Calories from fat | 746.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.91g | 128% | |
|---|---|---|---|
| Cholesterol | 891.26mg | 297% | |
| Sodium | 5473.69mg | 228% | |
| Potassium | 1869.34mg | 40% | |
| Total Carbs | 125.72g | 42% | |
| Sugars | 33.21g | 133% | |
| Dietary Fiber | 15.2g | 61% | |
| Protein | 126.85g | 254% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 12mg | 67% | |
| Calcium | 2056.3mg | 206% | |
| Amount Per 100 g | |||
| Calories | 138.18 Kcal (579 kJ) | ||
| Calories from fat | 58.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.49g | 128% | |
|---|---|---|---|
| Cholesterol | 69.74mg | 297% | |
| Sodium | 428.3mg | 228% | |
| Potassium | 146.27mg | 40% | |
| Total Carbs | 9.84g | 42% | |
| Sugars | 2.6g | 133% | |
| Dietary Fiber | 1.19g | 61% | |
| Protein | 9.93g | 254% | |
| Vitamin C | 0.3mg | 7% | |
| Iron | 0.9mg | 67% | |
| Calcium | 160.9mg | 206% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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