Avocado Toast Recipe

Posted by
Rate It!
Avocado Toast
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Place bread on a baking sheet; top each piece with 4 pieces Cheddar cheese.
  3. Bake in the preheated oven until cheese melts, about 5 minutes. Cover each bread slice with sliced avocado.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.69 Kcal (1431 kJ)
Calories from fat 224.91 Kcal
% Daily Value*
Total Fat 24.99g 38%
Cholesterol 29.77mg 10%
Sodium 316.93mg 13%
Potassium 550.77mg 12%
Total Carbs 21.65g 7%
Sugars 2.69g 11%
Dietary Fiber 9.56g 38%
Protein 12.18g 24%
Vitamin C 10.1mg 17%
Iron 2.7mg 15%
Calcium 408mg 41%
Amount Per 100 g
Calories 217.85 Kcal (912 kJ)
Calories from fat 143.39 Kcal
% Daily Value*
Total Fat 15.93g 38%
Cholesterol 18.98mg 10%
Sodium 202.06mg 13%
Potassium 351.14mg 12%
Total Carbs 13.8g 7%
Sugars 1.71g 11%
Dietary Fiber 6.09g 38%
Protein 7.76g 24%
Vitamin C 6.4mg 17%
Iron 1.7mg 15%
Calcium 260.1mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top