Directions:
- Preheat oven to 350 F.
- In a heavy saucepan, heat brown sugar and butter over medium heat until smooth and thickened. Remove from heat. Add cinnamon, nutmeg, and amaretto. Mix well.
- Place brie in an oven-safe casserole dish. Top with sauce and sprinkle with almonds or walnuts. Bake 10 to 15 minutes until brie is soft. (Instead of baking, you may microwave brie at 30-second intervals until soft and warm.)
- Serve with baguette slices, toast rounds, crackers, or sliced apples.
- Yield: 4 to 6 servings, depending on the size of the brie round
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.15 Kcal (1663 kJ) | ||
| Calories from fat | 264.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.42g | 45% | |
|---|---|---|---|
| Cholesterol | 74.41mg | 25% | |
| Sodium | 171.08mg | 7% | |
| Potassium | 122.16mg | 3% | |
| Total Carbs | 26.47g | 9% | |
| Sugars | 22.29g | 89% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 7.13g | 14% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 89.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 476.15 Kcal (1994 kJ) | ||
| Calories from fat | 317.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.27g | 45% | |
|---|---|---|---|
| Cholesterol | 89.21mg | 25% | |
| Sodium | 205.11mg | 7% | |
| Potassium | 146.46mg | 3% | |
| Total Carbs | 31.74g | 9% | |
| Sugars | 26.72g | 89% | |
| Dietary Fiber | 0.97g | 3% | |
| Protein | 8.55g | 14% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.8mg | 4% | |
| Calcium | 107.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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