Ingredients:
- this is another of those appetizers that is quick to put together, yet makes an impressive presentation and tastes delicious. in place of the fig jam, you could use a jam or chutney of your choice, either sweet or savory
- i like to serve this creamy, warm cheese intact on a platter with slices of crusty bread. i then let guests slice off pieces themselves to spread on their bread.
Directions:
- Preheat the oven to 400 degrees.
- Lay the puff pastry open on the counter.
- Spread a 5 inch circle with the fig jam in the center.
- Lay the Brie in the center of the puff pastry circle.
- Fold the excess pastry up around the Brie, completely enclosing it. Slightly twist the top into a knot to seal.
- Place it on a parchment lined sheet tray.
- Brush with egg.
- Bake for 20 minutes or until the outside is golden, reduce the oven temperature to 325 degrees and cook for 20 minutes longer.
- Place the finished product on a nice plate and serve with crusty bread for spreading.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1376.28 Kcal (5762 kJ) | ||
| Calories from fat | 895.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.48g | 153% | |
|---|---|---|---|
| Cholesterol | 200.92mg | 67% | |
| Sodium | 1373.11mg | 57% | |
| Potassium | 344.39mg | 7% | |
| Total Carbs | 75.39g | 25% | |
| Sugars | 13.24g | 53% | |
| Dietary Fiber | 2.82g | 11% | |
| Protein | 44.9g | 90% | |
| Iron | 6.1mg | 34% | |
| Calcium | 314.7mg | 31% | |
| Amount Per 100 g | |||
| Calories | 421.16 Kcal (1763 kJ) | ||
| Calories from fat | 273.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.44g | 153% | |
|---|---|---|---|
| Cholesterol | 61.48mg | 67% | |
| Sodium | 420.18mg | 57% | |
| Potassium | 105.39mg | 7% | |
| Total Carbs | 23.07g | 25% | |
| Sugars | 4.05g | 53% | |
| Dietary Fiber | 0.86g | 11% | |
| Protein | 13.74g | 90% | |
| Iron | 1.9mg | 34% | |
| Calcium | 96.3mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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