Baked Blueberry Pecan French Toast Recipe

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Baked Blueberry Pecan French Toast
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Ingredients:

Directions:

  1. Butter a 9×13 baking dish. Cut 1 1/2 inch slices from the baguette and arrange in one layer in the dish (about 6-8 slices). Whisk together eggs, milk, nutmeg, vanilla, and 1/2 cup brown sugar in a large bowl and pour evenly over the bread. Refrigerate mixture, covered, until all liquid is absorbed by the bread, at least 8 hours and up to 1 day.
  2. When you are ready to bake and serve, preheat oven to 350°F Spread pecans evenly in a shallow baking pan and toast in middle of oven until fragrant, about 4 minutes. Toss pecans with 1 teaspoon butter. Alternately (and this is what I did), toast the pecans in a skillet in one layer over medium heat, stirring often. Toss with 1 teaspoon butter. You can do this the night before to save time the morning of.
  3. Sprinkle pecans and blueberries evenly over bread mixture. Cut remaining 1/2 stick butter into pieces and heat with remaining 1/4 cup brown sugar in a small saucepan, stirring, until butter is melted and sugar is dissolved. Drizzle butter mixture over bread and bake mixture 30 – 40 minutes or until any liquid from blueberries is bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1783.85 Kcal (7469 kJ)
Calories from fat 1141.06 Kcal
% Daily Value*
Total Fat 126.78g 195%
Cholesterol 559.58mg 187%
Sodium 460.15mg 19%
Potassium 1146.54mg 24%
Total Carbs 142.5g 47%
Sugars 106.11g 424%
Dietary Fiber 14.67g 59%
Protein 37.32g 75%
Vitamin C 16.6mg 28%
Vitamin A 0.3mg 10%
Iron 7mg 39%
Calcium 394.5mg 39%
Amount Per 100 g
Calories 266.97 Kcal (1118 kJ)
Calories from fat 170.77 Kcal
% Daily Value*
Total Fat 18.97g 195%
Cholesterol 83.75mg 187%
Sodium 68.86mg 19%
Potassium 171.59mg 24%
Total Carbs 21.33g 47%
Sugars 15.88g 424%
Dietary Fiber 2.2g 59%
Protein 5.59g 75%
Vitamin C 2.5mg 28%
Iron 1.1mg 39%
Calcium 59mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.4
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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