Baked Beans Combo Recipe

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Baked Beans Combo
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Ingredients:

Directions:

  1. In a large skillet cook onion and bacon till the bacon is crisp and the onion is tender, but not brown.
  2. Drain off fat.
  3. Stir in garbanzo beans or butter beans, navy beans or great northern beans, kidney beans, tomato sauce, brown sugar, honey, worchestershire sauce, and dry mustard.
  4. Pour the mixture into a 1& 1/2-quart casserole.
  5. Bake, covered in a 375 degree oven for 45 minutes. Uncover and stir.
  6. Bake, uncovered, for 10 to 20 minutes more or until the desired consistency is reached.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133 Kcal (557 kJ)
Calories from fat 51.79 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 9.24mg 3%
Sodium 211.04mg 9%
Potassium 115.83mg 2%
Total Carbs 18.15g 6%
Sugars 14.44g 58%
Dietary Fiber 0.77g 3%
Protein 2.83g 6%
Vitamin C 1.7mg 3%
Iron 0.4mg 2%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 220.34 Kcal (923 kJ)
Calories from fat 85.8 Kcal
% Daily Value*
Total Fat 9.53g 9%
Cholesterol 15.31mg 3%
Sodium 349.62mg 9%
Potassium 191.9mg 2%
Total Carbs 30.07g 6%
Sugars 23.92g 58%
Dietary Fiber 1.28g 3%
Protein 4.69g 6%
Vitamin C 2.8mg 3%
Iron 0.7mg 2%
Calcium 31mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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