Baked Avacados Recipe

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Baked Avacados
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Minutes

Ingredients:

Directions:

  1. Peel and seed the avocado
  2. Marinate the avocado for 5 minutes in sauce AND/OR
  3. Place the avocado in a baking dish and pour desired sauce on top.
  4. Sprinkle desired amount of cheese
  5. Bake for 10-15 minutes
  6. Eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.8 Kcal (112 kJ)
Calories from fat 22.61 Kcal
% Daily Value*
Total Fat 2.51g 4%
Sodium 1.17mg 0%
Potassium 81.24mg 2%
Total Carbs 1.51g 1%
Sugars 0.17g 1%
Dietary Fiber 1.17g 5%
Protein 0.34g 1%
Vitamin C 1.7mg 3%
Iron 0.2mg 1%
Calcium 2mg 0%
Amount Per 100 g
Calories 160 Kcal (670 kJ)
Calories from fat 135 Kcal
% Daily Value*
Total Fat 15g 4%
Sodium 7mg 0%
Potassium 485mg 2%
Total Carbs 9g 1%
Sugars 1g 1%
Dietary Fiber 7g 5%
Protein 2g 1%
Vitamin C 10mg 3%
Iron 1mg 1%
Calcium 12mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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