Baked Apple and Brie Canapés Recipe

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Baked Apple and Brie Canapés
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Ingredients:

Directions:

  1. Preheat oven to 375°F. Toss apple slices with melted butter and brown sugar. Bake apples until are tender, about 20 minutes.
  2. Arrange Brie evenly over the bread slices and top with the apple slices. If desired, broil 1 to 2 minutes until cheese is just melted. Serve immediately. Yield: 6 to 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545.02 Kcal (2282 kJ)
Calories from fat 139.38 Kcal
% Daily Value*
Total Fat 15.49g 24%
Cholesterol 38.05mg 13%
Sodium 1141.38mg 48%
Potassium 225.67mg 5%
Total Carbs 79.57g 27%
Sugars 0.93g 4%
Dietary Fiber 4.54g 18%
Protein 20.97g 42%
Vitamin C 3mg 5%
Iron 0.4mg 2%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 289.01 Kcal (1210 kJ)
Calories from fat 73.91 Kcal
% Daily Value*
Total Fat 8.21g 24%
Cholesterol 20.18mg 13%
Sodium 605.25mg 48%
Potassium 119.67mg 5%
Total Carbs 42.19g 27%
Sugars 0.49g 4%
Dietary Fiber 2.41g 18%
Protein 11.12g 42%
Vitamin C 1.6mg 5%
Iron 0.2mg 2%
Calcium 34.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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