Pan Fried Apples Recipe

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Pan Fried Apples
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Ingredients:

Directions:

  1. Melt butter in skillet and add sliced apples. Sprinkle with sugar, syrup and spices. Cover and saute until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.07 Kcal (406 kJ)
Calories from fat 17.25 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.09mg 2%
Sodium 5.22mg 0%
Potassium 44.49mg 1%
Total Carbs 20.65g 7%
Sugars 20.66g 83%
Protein 0.02g 0%
Iron 0.1mg 1%
Calcium 24mg 2%
Amount Per 100 g
Calories 351.82 Kcal (1473 kJ)
Calories from fat 62.53 Kcal
% Daily Value*
Total Fat 6.95g 3%
Cholesterol 18.44mg 2%
Sodium 18.93mg 0%
Potassium 161.23mg 1%
Total Carbs 74.85g 7%
Sugars 74.88g 83%
Protein 0.09g 0%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 87mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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