Bacon-Wrapped Water Chestnuts Recipe

Posted by
Rate It!
Bacon-Wrapped Water Chestnuts
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 cups brown sugar
  • 2 (12 oz) packages of regular bacon
  • 2 (8 oz) cans water chestnuts

Directions:

  1. Soak the toothpicks in water.
  2. Preheat the oven to 350 degrees.
  3. Cut the bacon in half horizontally.
  4. Generously rub pinches of brown sugar on both sides of the bacon.
  5. Roll a waterchestnut in the bacon.
  6. Secure with a toothpick.
  7. Place on a greased pan.
  8. Repeat until all the bacon is used up.
  9. Bake for 15 minutes or until bacon is crispy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.2 Kcal (2027 kJ)
Calories from fat 51.03 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 9.36mg 3%
Sodium 125.77mg 5%
Potassium 191.09mg 4%
Total Carbs 109.64g 37%
Sugars 106.98g 428%
Dietary Fiber 0.43g 2%
Protein 1.98g 4%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 92mg 9%
Amount Per 100 g
Calories 349.98 Kcal (1465 kJ)
Calories from fat 36.88 Kcal
% Daily Value*
Total Fat 4.1g 9%
Cholesterol 6.76mg 3%
Sodium 90.91mg 5%
Potassium 138.12mg 4%
Total Carbs 79.25g 37%
Sugars 77.33g 428%
Dietary Fiber 0.31g 2%
Protein 1.43g 4%
Vitamin C 0.1mg 0%
Iron 0.8mg 6%
Calcium 66.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top