Bacon Wrapped Water Chestnuts II Recipe

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Bacon Wrapped Water Chestnuts II
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Ingredients:

  • 1 lb bacon
  • 2 (8 oz) cans water chestnuts
  • 1/3 cup packed brown sugar
  • 1/3 cup mayonnaise
  • 1/3 cup chili sauce

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cut each strip of bacon in half. Wrap one strip around one water chestnut. Secure with a wooden toothpick. Place in shallow baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 20 minutes.
  4. While the wraps are baking, in a small mixing bowl combine brown sugar, mayonnaise, and chili sauce to make barbecue sauce. After the wraps have finished baking, transfer them (removing them from the grease) to a second shallow baking dish. Pour the sauce over the wraps.
  5. Bake at 350 degrees F (175 degrees C) for 10 to 15 additional minutes, or until bacon is crispy. Serve hot out of dish with toothpicks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1391.35 Kcal (5825 kJ)
Calories from fat 1061.33 Kcal
% Daily Value*
Total Fat 117.93g 181%
Cholesterol 164.9mg 55%
Sodium 2346.72mg 98%
Potassium 704.62mg 15%
Total Carbs 50.62g 17%
Sugars 41.46g 166%
Dietary Fiber 3.55g 14%
Protein 31.48g 63%
Vitamin C 7.5mg 12%
Iron 0.8mg 5%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 373.27 Kcal (1563 kJ)
Calories from fat 284.73 Kcal
% Daily Value*
Total Fat 31.64g 181%
Cholesterol 44.24mg 55%
Sodium 629.58mg 98%
Potassium 189.04mg 15%
Total Carbs 13.58g 17%
Sugars 11.12g 166%
Dietary Fiber 0.95g 14%
Protein 8.44g 63%
Vitamin C 2mg 12%
Iron 0.2mg 5%
Calcium 14.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.9
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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