Directions:
- Slice each pepper in half and remove seeds. stir cheeses together, spoon into peppers. wrap each half w/a strip of bacon. mix brown sugar & chili powder together. roll each pepper in the sugar mixture. bake for 20 mins at 350 degrees. also can be grilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 362.87 Kcal (1519 kJ) | ||
| Calories from fat | 290.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.27g | 50% | |
|---|---|---|---|
| Cholesterol | 67.44mg | 22% | |
| Sodium | 549.3mg | 23% | |
| Potassium | 235.31mg | 5% | |
| Total Carbs | 6.72g | 2% | |
| Sugars | 4.42g | 18% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 12.16g | 24% | |
| Vitamin C | 16.7mg | 28% | |
| Iron | 0.6mg | 3% | |
| Calcium | 132mg | 13% | |
| Amount Per 100 g | |||
| Calories | 348.18 Kcal (1458 kJ) | ||
| Calories from fat | 278.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.96g | 50% | |
|---|---|---|---|
| Cholesterol | 64.71mg | 22% | |
| Sodium | 527.06mg | 23% | |
| Potassium | 225.79mg | 5% | |
| Total Carbs | 6.45g | 2% | |
| Sugars | 4.24g | 18% | |
| Dietary Fiber | 1.3g | 5% | |
| Protein | 11.67g | 24% | |
| Vitamin C | 16mg | 28% | |
| Iron | 0.6mg | 3% | |
| Calcium | 126.7mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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