Stuffed Jalapenos Recipe

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Stuffed Jalapenos
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  1. Cook sauage until done and let cool.
  2. While Sauage cooks mix together cream cheese, both cheese and spices. Once sauage is cooled cut into quarters. Cut jalapeno's in half scoop out seeds. Lay a strip of sauage in the bottom of the jalapeon top with the cream cheese mixture. Roll each jalapeon in bread crumbs.
  3. Line up on a parchment or foil lined cookie sheet. Bake at 350 for 40 to 45 minute.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.83 Kcal (2403 kJ)
Calories from fat 443.02 Kcal
% Daily Value*
Total Fat 49.22g 76%
Cholesterol 160.86mg 54%
Sodium 1045.95mg 44%
Potassium 250.89mg 5%
Total Carbs 5.62g 2%
Sugars 3.7g 15%
Dietary Fiber 0.94g 4%
Protein 27.27g 55%
Vitamin C 31.3mg 52%
Vitamin A 0.6mg 20%
Iron 0.5mg 3%
Calcium 744.1mg 74%
Amount Per 100 g
Calories 312.59 Kcal (1309 kJ)
Calories from fat 241.33 Kcal
% Daily Value*
Total Fat 26.81g 76%
Cholesterol 87.63mg 54%
Sodium 569.77mg 44%
Potassium 136.67mg 5%
Total Carbs 3.06g 2%
Sugars 2.02g 15%
Dietary Fiber 0.51g 4%
Protein 14.86g 55%
Vitamin C 17.1mg 52%
Vitamin A 0.3mg 20%
Iron 0.3mg 3%
Calcium 405.3mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
  • 16

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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