Bacon Wrapped Cajun Jalapenos Recipe

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Bacon Wrapped Cajun Jalapenos
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  1. Cut jalapenos in half lengthwise; remove seeds and center membranes. In a small mixing bowl, combine the cream cheese, cheddar cheese and Cajun seasoning. Stuff about 1 1/2 teaspoonfuls into each pepper half. Cut bacon strips in half widthwise. In a large skillet cook bacon until partially cooked. Wrap a bacon piece around each pepper; secure with a toothpick.
  2. Place on a wire rack in a shallow baking pan. bake uncovered at 350 for 25-30 minutes or until bacon is crisp. Discard the toothpicks and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.52 Kcal (1036 kJ)
Calories from fat 205.74 Kcal
% Daily Value*
Total Fat 22.86g 35%
Cholesterol 50.12mg 17%
Sodium 351.69mg 15%
Potassium 149mg 3%
Total Carbs 2.34g 1%
Sugars 1.27g 5%
Dietary Fiber 0.56g 2%
Protein 8.24g 16%
Vitamin C 22.2mg 37%
Iron 0.1mg 1%
Calcium 85.9mg 9%
Amount Per 100 g
Calories 310.99 Kcal (1302 kJ)
Calories from fat 258.5 Kcal
% Daily Value*
Total Fat 28.72g 35%
Cholesterol 62.97mg 17%
Sodium 441.86mg 15%
Potassium 187.21mg 3%
Total Carbs 2.94g 1%
Sugars 1.59g 5%
Dietary Fiber 0.7g 2%
Protein 10.36g 16%
Vitamin C 27.9mg 37%
Iron 0.1mg 1%
Calcium 107.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
  • 7

Good Points

  • saturated fat free

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