Sweet & Spicy Jalapeno Poppers Recipe

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Sweet & Spicy Jalapeno Poppers
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Ingredients:

Directions:

  1. Cut jalapenos in half lengthwise and remove seeds; set aside. In a small bowl, beat cheeses until blended. Spoon into pepper halves. Wrap a half-strip of bacon around each pepper half.
  2. Combine brown sugar and chili seasoning; coat peppers with sugar mixture. Place in a greased 15-in. x 10-in. x 1-in. baking pan.
  3. Bake at 350° for 18-20 minutes or until bacon is firm. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.34 Kcal (512 kJ)
Calories from fat 87.76 Kcal
% Daily Value*
Total Fat 9.75g 15%
Cholesterol 22.32mg 7%
Sodium 151.33mg 6%
Potassium 79.72mg 2%
Total Carbs 5.86g 2%
Sugars 5.08g 20%
Dietary Fiber 0.44g 2%
Protein 3.18g 6%
Vitamin C 8.3mg 14%
Iron 0.2mg 1%
Calcium 35.3mg 4%
Amount Per 100 g
Calories 319.76 Kcal (1339 kJ)
Calories from fat 229.38 Kcal
% Daily Value*
Total Fat 25.49g 15%
Cholesterol 58.34mg 7%
Sodium 395.54mg 6%
Potassium 208.38mg 2%
Total Carbs 15.31g 2%
Sugars 13.28g 20%
Dietary Fiber 1.16g 2%
Protein 8.32g 6%
Vitamin C 21.8mg 14%
Iron 0.5mg 1%
Calcium 92.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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