Bacon-Wrapped Dates Stuffed with Manchego Cheese Recipe

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Bacon-Wrapped Dates Stuffed with Manchego Cheese
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Stuff 1 piece manchego cheese into each date and then wrap with 1 piece bacon, securing with a toothpick. Arrange dates in a shallow baking dish with the bacon seam down and 1 inch between pieces.
  3. Bake in preheated oven for 5 minutes, turn dates with tongs, and continue baking until bacon is crisp, 5 to 6 minutes more. Drain on a plate lined with paper towels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.67 Kcal (526 kJ)
Calories from fat 48.91 Kcal
% Daily Value*
Total Fat 5.43g 8%
Cholesterol 11.22mg 4%
Sodium 90.71mg 4%
Potassium 185.52mg 4%
Total Carbs 18.09g 6%
Sugars 15.84g 63%
Dietary Fiber 1.68g 7%
Protein 2.87g 6%
Iron 0.2mg 1%
Calcium 66.4mg 7%
Amount Per 100 g
Calories 330.2 Kcal (1382 kJ)
Calories from fat 128.51 Kcal
% Daily Value*
Total Fat 14.28g 8%
Cholesterol 29.47mg 4%
Sodium 238.34mg 4%
Potassium 487.46mg 4%
Total Carbs 47.54g 6%
Sugars 41.62g 63%
Dietary Fiber 4.41g 7%
Protein 7.55g 6%
Iron 0.6mg 1%
Calcium 174.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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