Directions:
- Wrap bacon and potatoes in tin foil.
- Place on cookie sheet to catch drippings.
- Bake at 350 for 2 hours and then let sit out still in the tin foil for 30 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110 Kcal (461 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Potassium | 620mg | 13% | |
| Total Carbs | 26g | 9% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 3g | 6% | |
| Vitamin C | 27mg | 45% | |
| Iron | 1mg | 6% | |
| Calcium | 20mg | 2% | |
| Amount Per 100 g | |||
| Calories | 74.32 Kcal (311 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Potassium | 418.92mg | 13% | |
| Total Carbs | 17.57g | 9% | |
| Sugars | 0.68g | 4% | |
| Dietary Fiber | 1.35g | 8% | |
| Protein | 2.03g | 6% | |
| Vitamin C | 18.2mg | 45% | |
| Iron | 0.7mg | 6% | |
| Calcium | 13.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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