Bacon Roasted Green Beans Recipe

Posted by
Rate It!
Bacon Roasted Green Beans
Add your photo!



  1. Preheat oven to 450. Spread beans on baking sheet and scatter the diced bacon evenly over. Top with a sprinkling of granulated garlic to taste and a few grinds of pepper.
  2. Roast until the bacon is crisp, the beans are beginning to brown, but they are still slightly crisp. If desired drizzle with a little basamic vinegar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.01 Kcal (800 kJ)
Calories from fat 151.2 Kcal
% Daily Value*
Total Fat 16.8g 26%
Cholesterol 27.72mg 9%
Sodium 284.84mg 12%
Potassium 83.16mg 2%
Total Carbs 2.69g 1%
Sugars 2.27g 9%
Dietary Fiber 2.27g 9%
Protein 5.46g 11%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 71.07 Kcal (298 kJ)
Calories from fat 56.26 Kcal
% Daily Value*
Total Fat 6.25g 26%
Cholesterol 10.31mg 9%
Sodium 105.99mg 12%
Potassium 30.94mg 2%
Total Carbs 1g 1%
Sugars 0.84g 9%
Dietary Fiber 0.84g 9%
Protein 2.03g 11%
Calcium 5.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.8
  • 5

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top