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Roasted Potato Salad with Balsamic-Bacon Vinaigrette Recipe

Roasted Potato Salad with Balsamic-Bacon Vinaigrette Recipe

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Roasted Potato Salad with Balsamic-Bacon Vinaigrette

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Ingredients:

Serving

3 lb baby red potatoes, cut in half
1/2 cup olive oil
1/2 cup minced garlic
1 tbsp seafood seasoning
8 oz bacon
1/4 cup balsamic vinegar
1/2 cup minced garlic
salt and pepper to taste
1/2 cup olive oil
1 large red onion, cut into 1/2-inch dice
1 bunch parsley, minced
5 hard boiled eggs, roughly chopped

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Toss halved potatoes with 1/2 cup olive oil, 1/2 cup garlic, and seafood seasoning. Place in a single layer onto baking sheets and bake in preheated oven until tender and golden brown, 30 to 40 minutes, depending on the size of the potatoes. Once cooked, remove from the oven and allow to cool slightly.
Meanwhile, place bacon in a large, deep skillet. Cook over medium heat until evenly browned and crispy. Pour off bacon grease and reserve. Allow the bacon slices to cool, then crumble and set aside.
Whisk together balsamic vinegar, garlic, salt, and pepper in a large bowl. Pour in the oil in a slow, steady stream while whisking vigorously to make a vinaigrette. Toss the roasted potatoes together with the vinaigrette and reserved bacon grease. Fold in red onion, parsley, and eggs. Allow to stand at room temperature 20 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	575.87 Kcal (2411 kJ)
Calories from fat	387.79 Kcal
		% Daily Value*
Total Fat	43.09g	66%
Cholesterol	135.66mg	45%
Sodium	274.87mg	11%
Potassium	979.15mg	21%
Total Carbs	36.73g	12%
Sugars	4.13g	17%
Dietary Fiber	4.12g	16%
Protein	12.49g	25%
Vitamin C	22.3mg	37%
Iron	2.5mg	14%
Calcium	72mg	7%

Amount Per 100 g
Calories	188.97 Kcal (791 kJ)
Calories from fat	127.25 Kcal
		% Daily Value*
Total Fat	14.14g	66%
Cholesterol	44.52mg	45%
Sodium	90.2mg	11%
Potassium	321.3mg	21%
Total Carbs	12.05g	12%
Sugars	1.36g	17%
Dietary Fiber	1.35g	16%
Protein	4.1g	25%
Vitamin C	7.3mg	37%
Iron	0.8mg	14%
Calcium	23.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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