Bacon Cheeseburger Cake Recipe

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Bacon Cheeseburger Cake
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Ingredients:

Directions:

  1. Preheat oven according to instructions on cake mix box; prepare mix. Grease and flour a 9 inch pan, and a shallow metal bowl at least 9 inches in diameter. Fill the 9 inch cake pan 2/3 full with cake batter; pour the remaining batter into the prepared metal bowl (this will be the top of your bun ). Bake according to directions, remove from pans, and cool on a wire rack.
  2. Grease and flour a 9 inch pan. Prepare brownie batter, and bake according to instructions on box. Remove from pan, and cool on a wire rack. Shave off the sharp edges of the brownie, making it resemble a hamburger patty.
  3. Place 1/4 cups of vanilla frosting in a heavy duty plastic sandwich bag, and color with yellow food coloring to make your mustard. Repeat a second time using the red food coloring to make your ketchup. Place remaining frosting in a bowl, and color with a mix of red and yellow food coloring until you arrive at the color of a hamburger bun.
  4. Cut the cookies in half and wrap with pieces of red fruit leather to create your tomatoes. Unwrap the caramels, and heat in microwave for 10 to 15 seconds to slightly soften. Roll the caramels individually between sheets of waxed paper to create bacon strips. Microwave the chewy fruit-flavored candy squares, place together, and roll between sheets of waxed paper to create your cheese slice; trim into a square shape.
  5. To assemble, place bottom bun on your serving dish, and spread with some of the hamburger bun frosting. Place brownie on top of this, and spread it with chocolate frosting. Decorate edges with the tomatoes, bacon, cheese, mustard, and ketchup; use the green fruit leather as lettuce. Place top bun over this and spread with the remaining hamburger bun frosting; sprinkle with sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.05 Kcal (553 kJ)
Calories from fat 12.77 Kcal
% Daily Value*
Total Fat 1.42g 2%
Cholesterol 2.9mg 1%
Sodium 57.47mg 2%
Potassium 20.06mg 0%
Total Carbs 30.25g 10%
Sugars 17.79g 71%
Dietary Fiber 0.09g 0%
Protein 0.5g 1%
Vitamin C 2.5mg 4%
Iron 0.2mg 1%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 364.45 Kcal (1526 kJ)
Calories from fat 35.24 Kcal
% Daily Value*
Total Fat 3.92g 2%
Cholesterol 8mg 1%
Sodium 158.62mg 2%
Potassium 55.37mg 0%
Total Carbs 83.5g 10%
Sugars 49.1g 71%
Dietary Fiber 0.25g 0%
Protein 1.38g 1%
Vitamin C 7mg 4%
Iron 0.5mg 1%
Calcium 32.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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