Bacon And Water Chestnuts Recipe

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Bacon And Water Chestnuts
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Ingredients
4
Count
Nutrition
1558
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 1 lb bacon
  • 2 cups ketchup
  • 2 cups brown sugar

Directions:

  1. Cook bacon just a little then cut each piece in half.
  2. Put whole water chestnut on half piece of bacon and wrap bacon around water chestnut.
  3. Use toothpick to hold bacon.
  4. Layer in casserole.
  5. Make sauce by mixing ketchup and brown sugar.
  6. Pour over water chestnuts and bake at 350 for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1557.94 Kcal (6523 kJ)
Calories from fat 748.85 Kcal
% Daily Value*
Total Fat 83.21g 128%
Cholesterol 74.83mg 25%
Sodium 1495.68mg 62%
Potassium 437.69mg 9%
Total Carbs 181.99g 61%
Sugars 112.57g 450%
Dietary Fiber 6.43g 26%
Protein 22.4g 45%
Vitamin C 27.8mg 46%
Iron 2.3mg 13%
Calcium 144.3mg 14%
Amount Per 100 g
Calories 391.07 Kcal (1637 kJ)
Calories from fat 187.98 Kcal
% Daily Value*
Total Fat 20.89g 128%
Cholesterol 18.78mg 25%
Sodium 375.44mg 62%
Potassium 109.87mg 9%
Total Carbs 45.68g 61%
Sugars 28.26g 450%
Dietary Fiber 1.61g 26%
Protein 5.62g 45%
Vitamin C 7mg 46%
Iron 0.6mg 13%
Calcium 36.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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