Bacon and Cheese Breakfast Pizza Recipe

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Bacon and Cheese Breakfast Pizza
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Ingredients:

Directions:

  1. Roll pastry to fit into a 12 inch pizza pan.
  2. Bake at 425 for 5 minutes.
  3. Sprinkle bacon and cheese over crust.
  4. In a bowl, beat eggs, sour cream and parsley until smooth; pour over pizza.
  5. Bake for 20-25 minutes or until pizza is puffy and lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.76 Kcal (1716 kJ)
Calories from fat 273.93 Kcal
% Daily Value*
Total Fat 30.44g 47%
Cholesterol 201.06mg 67%
Sodium 1019.3mg 42%
Potassium 347.78mg 7%
Total Carbs 7.42g 2%
Sugars 0.39g 2%
Dietary Fiber 0.04g 0%
Protein 27.69g 55%
Vitamin C 2.3mg 4%
Iron 1.4mg 8%
Calcium 401.6mg 40%
Amount Per 100 g
Calories 250.32 Kcal (1048 kJ)
Calories from fat 167.35 Kcal
% Daily Value*
Total Fat 18.59g 47%
Cholesterol 122.83mg 67%
Sodium 622.7mg 42%
Potassium 212.46mg 7%
Total Carbs 4.53g 2%
Sugars 0.24g 2%
Dietary Fiber 0.02g 0%
Protein 16.92g 55%
Vitamin C 1.4mg 4%
Iron 0.9mg 8%
Calcium 245.4mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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