Directions:
- Mix mustard, juice, vinegar and tarragon then blend in mayonnaise.
- Add shrimp then sour cram and blend well.
- Cover and chill at least one hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.8 Kcal (774 kJ) | ||
| Calories from fat | 158.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.66g | 27% | |
|---|---|---|---|
| Cholesterol | 19.63mg | 7% | |
| Sodium | 301.88mg | 13% | |
| Potassium | 43.98mg | 1% | |
| Total Carbs | 5.17g | 2% | |
| Sugars | 0.39g | 2% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 1.83g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 22.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 412.62 Kcal (1728 kJ) | ||
| Calories from fat | 354.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.43g | 27% | |
|---|---|---|---|
| Cholesterol | 43.83mg | 7% | |
| Sodium | 674.05mg | 13% | |
| Potassium | 98.2mg | 1% | |
| Total Carbs | 11.53g | 2% | |
| Sugars | 0.87g | 2% | |
| Dietary Fiber | 0.42g | 1% | |
| Protein | 4.08g | 4% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 49.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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