Avocado Pie (Jagger Pie) Recipe

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Avocado Pie (Jagger Pie)
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Ingredients:

Directions:

  1. Crust: Preheat oven to 325 degrees (300 degrees if glass dish is used). Combine crumbs and sugar, then add melted margarine. Press graham crust mixture into 9 pie pan and bake for 10 minutes. Let cool before adding filling.
  2. Filling: Place all ingredients into a blender container and blend until slightly thick, but smooth. Pour into cooled crust. Put into refrigerator and prepare the topping.
  3. Topping: In a medium bowl, place the whipping cream, sugar, and vanilla. Beat with electric mixer on high speed. About half way through mixing process, taste to see if it needs more sugar. It is the right thickness to spread on top of filling when it forms slight peaks as beater is lifted out of mixture. Spread topping over filling; then top with almonds. Refrigerate 3 to 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.11 Kcal (2157 kJ)
Calories from fat 305.94 Kcal
% Daily Value*
Total Fat 33.99g 52%
Cholesterol 44.22mg 15%
Sodium 262.89mg 11%
Potassium 277.5mg 6%
Total Carbs 49.9g 17%
Sugars 19.6g 78%
Dietary Fiber 4.92g 20%
Protein 6.1g 12%
Vitamin C 11.7mg 19%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 288.39 Kcal (1207 kJ)
Calories from fat 171.28 Kcal
% Daily Value*
Total Fat 19.03g 52%
Cholesterol 24.75mg 15%
Sodium 147.18mg 11%
Potassium 155.36mg 6%
Total Carbs 27.94g 17%
Sugars 10.97g 78%
Dietary Fiber 2.75g 20%
Protein 3.41g 12%
Vitamin C 6.5mg 19%
Vitamin A 0.1mg 3%
Iron 1mg 10%
Calcium 31.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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