Avocado Pie Recipe

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Avocado Pie
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Ingredients:

Directions:

  1. In a blender mix milk and avocado thoroughly and then blend in the lemon juice.
  2. Pour this IMMEDIATELY into the graham pie crust as it sets very rapidly!
  3. Add unsweetened whipped cream ontop and refrigerate for a few hours. (This pie is so sweet to start off with that unsweetened cream works well).
  4. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.37 Kcal (441 kJ)
Calories from fat 99.07 Kcal
% Daily Value*
Total Fat 11.01g 17%
Cholesterol 40.76mg 14%
Sodium 11.43mg 0%
Potassium 35.09mg 1%
Total Carbs 1.76g 1%
Sugars 0.37g 1%
Protein 0.6g 1%
Vitamin C 5.1mg 9%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 249.96 Kcal (1047 kJ)
Calories from fat 235.02 Kcal
% Daily Value*
Total Fat 26.11g 17%
Cholesterol 96.69mg 14%
Sodium 27.11mg 0%
Potassium 83.24mg 1%
Total Carbs 4.18g 1%
Sugars 0.88g 1%
Protein 1.41g 1%
Vitamin C 12.2mg 9%
Calcium 47.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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