Directions:
- Place dried chickpeas in a bowl. Fill with water to cover; stir in baking soda. Soak at least 8 hours or overnight in refrigerator. Drain.
- Place soaked and drained chickpeas in a blender or food processor; blend to a paste.
- Pour water into chickpea paste and blend until smooth. Scrape down sides of blender with spatula if needed.
- Place sesame seeds, cumin, salt, baking powder, coriander, black pepper, red chili powder, sugar, turmeric, and asafoetida powder in blender with chickpea paste; blend until well mixed. Transfer chickpea mixture to a bowl.
- Chill chickpea mixture in refrigerator to allow flavors to blend, at least 1 hour and up to two days.
- Pour vegetable oil to a depth of 1 inch in a deep skillet over medium heat and heat to 370 degrees F (188 degrees C).
- Scoop up chickpea mixture by heaping tablespoons and form into balls the size of ping pong balls.
- Fry balls in hot oil until golden brown, 3 to 5 minutes on each side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 568.97 Kcal (2382 kJ) | ||
| Calories from fat | 233.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.94g | 40% | |
|---|---|---|---|
| Sodium | 839.67mg | 35% | |
| Potassium | 1162.77mg | 25% | |
| Total Carbs | 75.31g | 25% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 8.48g | 34% | |
| Protein | 8.67g | 17% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 3.3mg | 18% | |
| Calcium | 100.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 313.84 Kcal (1314 kJ) | ||
| Calories from fat | 128.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.31g | 40% | |
|---|---|---|---|
| Sodium | 463.15mg | 35% | |
| Potassium | 641.37mg | 25% | |
| Total Carbs | 41.54g | 25% | |
| Sugars | 1.07g | 8% | |
| Dietary Fiber | 4.68g | 34% | |
| Protein | 4.78g | 17% | |
| Vitamin C | 4.7mg | 14% | |
| Iron | 1.8mg | 18% | |
| Calcium | 55.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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