Australian Marshmallow Pavlova Slice Recipe

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Australian Marshmallow Pavlova Slice
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Ingredients:

Directions:

  1. Beat egg whites until soft peaks form, gradually add sugar, beating well after each addition until all sugar is dissolved. Add vanilla and vinegar, beat further 1 minute. Spread meringue into buttered, wax-paper lined 11 x 7 pan which has been lightly floured. Bring paper over sides of pan so it is easy to remove slice when cooked. Bake at 300F for 45 minutes or until meringue is crisp and has a hard shell.
  2. Lift out carefully on to wire rack to cool. (You will notice the top of the pavlova has fallen slightly, giving room for the topping.) Trim edges with sharp knife.
  3. Beat the cream until soft peaks form, spread cream over top of meringue. Peel bananas, cut into diagonal slices, put into the lemon juice to keep their colour. Hull strawberries, cut in half. Peel kiwi fruit, cut into slices. Remove pulp from passionfruit.
  4. Heat strawberry jam in small saucepan, push through sieve to remove seeds, brush jam over strawberry halves to give a glaze.
  5. Arrange banana slices, strawberries and kiwi fruit decoratively on top of pavlova, spoon passionfruit pulp over bananas. Whip remaining cream, pipe decoratively around edge of pavlova.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8721.94 Kcal (36517 kJ)
Calories from fat 7985.25 Kcal
% Daily Value*
Total Fat 887.25g 1365%
Sodium 56.91mg 2%
Potassium 361.48mg 8%
Total Carbs 51.95g 17%
Sugars 42.55g 170%
Dietary Fiber 2.91g 12%
Protein 78.73g 157%
Vitamin C 41.9mg 70%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 361.32 Kcal (1513 kJ)
Calories from fat 330.8 Kcal
% Daily Value*
Total Fat 36.76g 1365%
Sodium 2.36mg 2%
Potassium 14.97mg 8%
Total Carbs 2.15g 17%
Sugars 1.76g 170%
Dietary Fiber 0.12g 12%
Protein 3.26g 157%
Vitamin C 1.7mg 70%
Calcium 0.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 247.8
    Points
  • 241
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Total Fat

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