Ingredients:
- note: i don't know how my aunt lena did it without electricity and an electric mixer in her youth. i say an electric mixer is a must
Directions:
- Separate eggs.
- Beat egg whites with 6 T. of the above sugar.Set aside in refrigerator.
- Cream butter and sugar in electric mixer till light.
- Add yolks (2 at a time).
- Add flour and cream alternately.
- Beat until as light and fluffy as possible.
- Add vanilla.
- Add egg whites to mixture using low speed of mixer.
- Mix well. Pour batter into lightly greased tube pan.
- Bake 325 degrees for 1 hour and 25 minutes.
- Note! Cake should fall.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 837.81 Kcal (3508 kJ) | ||
| Calories from fat | 463.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.5g | 79% | |
|---|---|---|---|
| Cholesterol | 229.94mg | 77% | |
| Sodium | 1224.92mg | 51% | |
| Potassium | 168.64mg | 4% | |
| Total Carbs | 84.78g | 28% | |
| Sugars | 31.45g | 126% | |
| Dietary Fiber | 5.8g | 23% | |
| Protein | 11.78g | 24% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 4mg | 22% | |
| Calcium | 190mg | 19% | |
| Amount Per 100 g | |||
| Calories | 419.23 Kcal (1755 kJ) | ||
| Calories from fat | 231.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.77g | 79% | |
|---|---|---|---|
| Cholesterol | 115.06mg | 77% | |
| Sodium | 612.94mg | 51% | |
| Potassium | 84.38mg | 4% | |
| Total Carbs | 42.42g | 28% | |
| Sugars | 15.74g | 126% | |
| Dietary Fiber | 2.9g | 23% | |
| Protein | 5.89g | 24% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 2mg | 22% | |
| Calcium | 95.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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