Au Jus Recipe

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Au Jus
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Ingredients:

  • 12 cups water
  • 2 tbsp chicken base
  • 2 tbsp beef base
  • 1 tsp salt
  • 1/2 tsp oregano
  • 1/2 tsp basil
  • 1/2 tsp garlic powder
  • 1 dash italian seasoning

Directions:

  1. Combine all ingredients. Bring to boil, then simmer 1/2 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.7 Kcal (196 kJ)
Calories from fat 27.12 Kcal
% Daily Value*
Total Fat 3.01g 5%
Cholesterol 4.5mg 2%
Sodium 2201.95mg 92%
Potassium 6.97mg 0%
Total Carbs 3.38g 1%
Sugars 1.51g 6%
Dietary Fiber 0.09g 0%
Protein 1.58g 3%
Iron 0.1mg 0%
Calcium 74.2mg 7%
Amount Per 100 g
Calories 6.15 Kcal (26 kJ)
Calories from fat 3.57 Kcal
% Daily Value*
Total Fat 0.4g 5%
Cholesterol 0.59mg 2%
Sodium 289.82mg 92%
Potassium 0.92mg 0%
Total Carbs 0.44g 1%
Sugars 0.2g 6%
Dietary Fiber 0.01g 0%
Protein 0.21g 3%
Calcium 9.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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