Asian Shrimp Cocktail Sauce Recipe

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Asian Shrimp Cocktail Sauce
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Ingredients:

Directions:

  1. Blend all ingredients and refrigerate for at least one hour prior to serving on the side with either cocktail or grilled shrimp.
  2. NOTE: this blend can also be used as a mop sauce for grilled shrimp on skewers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.83 Kcal (200 kJ)
Calories from fat 41.41 Kcal
% Daily Value*
Total Fat 4.6g 7%
Cholesterol 2.57mg 1%
Sodium 71.49mg 3%
Potassium 3.31mg 0%
Total Carbs 1.59g 1%
Sugars 1.47g 6%
Dietary Fiber 0.02g 0%
Protein 0.14g 0%
Calcium 1mg 0%
Amount Per 100 g
Calories 543.27 Kcal (2275 kJ)
Calories from fat 470.33 Kcal
% Daily Value*
Total Fat 52.26g 7%
Cholesterol 29.15mg 1%
Sodium 811.93mg 3%
Potassium 37.56mg 0%
Total Carbs 18.03g 1%
Sugars 16.7g 6%
Dietary Fiber 0.22g 0%
Protein 1.57g 0%
Vitamin C 0.4mg 0%
Iron 0.2mg 0%
Calcium 11.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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