Herbed Horseradish Shrimp Cocktail Sauce (Aida Mollenkamp) Recipe
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Directions:
- Combine ingredients in a small nonreactive bowl and mix until smooth. Season with salt and freshly ground black pepper, as desired. (Can be made up to 1 day ahead, covered and refrigerated.)
- Serve with cooked and chilled shrimp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 433.27 Kcal (1814 kJ) | ||
| Calories from fat | 279.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.06g | 48% | |
|---|---|---|---|
| Cholesterol | 80.5mg | 27% | |
| Sodium | 637.74mg | 27% | |
| Potassium | 580.23mg | 12% | |
| Total Carbs | 28.03g | 9% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 10.76g | 22% | |
| Vitamin C | 15.8mg | 26% | |
| Iron | 0.8mg | 5% | |
| Calcium | 353.7mg | 35% | |
| Amount Per 100 g | |||
| Calories | 130.64 Kcal (547 kJ) | ||
| Calories from fat | 84.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.37g | 48% | |
|---|---|---|---|
| Cholesterol | 24.27mg | 27% | |
| Sodium | 192.29mg | 27% | |
| Potassium | 174.95mg | 12% | |
| Total Carbs | 8.45g | 9% | |
| Sugars | 0.3g | 4% | |
| Dietary Fiber | 0.38g | 5% | |
| Protein | 3.24g | 22% | |
| Vitamin C | 4.8mg | 26% | |
| Iron | 0.3mg | 5% | |
| Calcium | 106.6mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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