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Asian Marinated Grilled Pork Tenderloin (Anne Burrell) Recipe

Asian Marinated Grilled Pork Tenderloin (Anne Burrell) Recipe

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Asian Marinated Grilled Pork Tenderloin (Anne Burrell)

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Ingredients:

Serving

3/4 cup soy sauce
1/2 cup rice wine vinegar
1 tbsp hot chili sauce (recommended : sambal oelek)
1 (1-inch) piece ginger, finely chopped
3 garlic cloves, smashed and finely chopped
1 scallion , both green and white parts, thinly sliced
1 orange , zested
4 pork tenderloins
2 tbsp coriander seeds, toasted and ground

Directions:

In a medium bowl, combine the soy, rice wine vinegar, chili sauce, ginger, garlic, scallions and orange zest. Place the pork in a large container or bowl and pour the marinade over the pork. Cover with plastic wrap, and let sit for 2 hours at room temperature, or overnight in the refrigerator.
Remove the pork from the container, put the marinade in a small saucepan and bring it to a boil over medium heat. Remove from the heat and reserve it for drizzling over the pork when serving. *WARNING: This liquid MUST be brought to a boil to kill any bacteria from raw meat juices.
Preheat the grill to medium-high heat.
Dust the pork liberally with the ground coriander seed and place on the preheated grill. Brown it on all sides then move it to a cooler part of the grill to cook it to desired doneness, about 10 to 12 minutes.
Remove the pork from the grill to a cutting board and let rest for 10 minutes before slicing. Slice the pork on the bias and place on a serving platter. Serve drizzled with the reserved boiled soy marinade.
Pork- the other white meat!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	408.02 Kcal (1708 kJ)
Calories from fat	63.69 Kcal
		% Daily Value*
Total Fat	7.08g	11%
Cholesterol	218.83mg	73%
Sodium	2192.56mg	91%
Potassium	1508.73mg	32%
Total Carbs	6.53g	2%
Sugars	2.83g	11%
Dietary Fiber	1.63g	7%
Protein	75.25g	150%
Vitamin C	13.6mg	23%
Iron	4.4mg	25%
Calcium	49.4mg	5%

Amount Per 100 g
Calories	96.52 Kcal (404 kJ)
Calories from fat	15.07 Kcal
		% Daily Value*
Total Fat	1.67g	11%
Cholesterol	51.77mg	73%
Sodium	518.68mg	91%
Potassium	356.91mg	32%
Total Carbs	1.54g	2%
Sugars	0.67g	11%
Dietary Fiber	0.39g	7%
Protein	17.8g	150%
Vitamin C	3.2mg	23%
Iron	1mg	25%
Calcium	11.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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