Asian Dipping Sauce Recipe

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Ingredients:

Serving

soy sauce

Directions:

This sauce can be used to accompany spring rolls, stir fries, beef skewers, or sushi.
/2 cup soy sauce
Tablespoons fish sauce
/2 cup seasoned rice wine vinegar
Tablespoon hot sauce (such as Sriracha)
Teaspoon ginger, finely chopped
Clove garlic, finely chopped
Scallion, thinly sliced
Tablespoon sugar
In a small bowl, combine soy sauce, fish sauce, rice wine vinegar, hot sauce, ginger, garlic, scallion, and sugar.
Stir well to combine. Store in the refrigerator for up to 1 week. Karoline Boehm Goodnick

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

Amount Per 100 g
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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